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        1 - Exploring Citizens View on Fast Food and Effective Factors in its Development: A Case Study of Isfahan Citizens
        atiyeh Aliakbari masoud taghvaei
        Having dramatically grown worldwide over the past few decades, tourism has increasingly added to the diversity of its fields. As a subset of tourism, food tourism which includes fast foods as one of its major components has attracted the attention of planners and policy More
        Having dramatically grown worldwide over the past few decades, tourism has increasingly added to the diversity of its fields. As a subset of tourism, food tourism which includes fast foods as one of its major components has attracted the attention of planners and policymakers in different countries due to its functions and benefits. The required data for this applied descriptive-analytical research were collected from administering questionnaires on 384 people who were selected based on Cochran's formula. The collected data were then analyzed in SPSS software Version 22, using factor analysis, Friedman test, Chi-square, and Pearson correlation. With 13.78% of the variance reported by the factor analysis, culture was identified as the most influential factor. Moreover, Friedman test showed that the most important dimension was the physical one according to mean rank values. The results of the χ2 test indicated a lack of social satisfaction of citizens with fast foods in Isfahan. Pearson's test also found a moderate correlation between luxuriousness and increased damage to local traditions of Isfahan. Manuscript profile
      • Open Access Article

        2 - Explaining Socio-cultural Factors Affecting Creative Tourism From the Tourists’ Perspective: A Case Study of Zayandehrood Visitors
        Faezeh Mohaghegh masoud taghvaei Negin sadeghy
        Creative tourism is a type of emerging cultural tourism that focuses on skill development. Accordingly, cultural heritage, rituals, and handicrafts can be presented in such a way as to provide more interactions between visitors and the local population. In this regard, More
        Creative tourism is a type of emerging cultural tourism that focuses on skill development. Accordingly, cultural heritage, rituals, and handicrafts can be presented in such a way as to provide more interactions between visitors and the local population. In this regard, due to successive droughts in Isfahan city and thus the decreasing number of visiting tourists, it appears necessary to develop creative sociocultural tourism in the city, especially with regard to the Zayandehrood site. Therefore, this study sought to identify and prioritize socio-cultural factors involved in creative tourism from the perspective of the tourists who visited Zayandehrood using a descriptive-analytic and survey-based method. To this end, confirmatory factor analysis was used to analyze the collected data using the Amos software. The results indicated that among socio-cultural factors, it was the cultural ones that had the priority in creative tourism of Zayandehrood. Therefore, it could be argued that introducing the indigenous culture of the Zayandehrood area will be effective in attracting tourists even during the drought. Finally, Zayandehrood-based creative cultural tourism strategies were developed using the QSPM matrix, according to which "creating an atmosphere and organizing events based on the cultural capacities of Isfahan with an emphasis on Zayandehrood" turned out to be the prioritized strategy, with its score being 10.48. Manuscript profile